Do you love BBQ and want to step your skills up to the next level? Is your grill not large enough for the grilling adventures you want to go on? If so, then it might be time for you to invest in a commercial-grade smoker.

Several factors have to be considered when purchasing this type of smoker, and the best commercial BBQ smoker for you might differ from a friend or relative based on wants and skill.

Here, we have reviewed some of the best commercial BBQ smokers available on the market, and we have comprised some factors and questions about these types of smokers that anyone looking to purchase one should be aware of.

Keeping this in mind, let’s dive in and find the right commercial-grade BBQ smoker for you.

Our Top Recommended Commercial Grade Smokers

Although we have provided reviews on 8 of the top commercial BBQ smokers below, we felt that the following three smokers have the most to offer, as they are our top recommended models.

1st Recommendation: The Smokin-It Model #3 Electric Smoker made our top list due to its excellent and sturdy stainless steel construction. Plus, it is designed to be easy to move, as well.

2nd Recommendation: In a close second, the KBQ C-60 BBQ Smoker Pit has been chosen due to the quality of its construction, and it is also one of the few commercial-style smokers that still utilizes real wood as its fuel source.

3rd Recommendation: Finally, the Dyna-Glo DGO1176BDC-D Charcoal Offset Smoker is our final top recommendation. It has everything that a commercial smoker should have, and it has the added feature of a quality cover to help keep it protected, as well.

Smokin-It Model #3

Smokin-It Model #3 Electric Smoker
  • Our Rating
  • Weight: 135 lbs

    Product Dimensions: 31 x 30 x 22 inches

    3 Year Warranty

KBQ C-60

KBQ C-60 BBQ Smoker Pit
  • Our Rating
  • Weight: 92lbs

    Dimensions: 41.7(H) x 25.6(W) x 19.3(D)

    Warranty: 2 years .

Dyna-Glo DGO1176BDC-D

Dyna-Glo DGO1176BDC-D Charcoal Offset Smoker
  • Our Rating
  • Weight (lbs.): 57

    Dimensions (in.): 21 L x 35 W x 50.20 H

    1-year limited warranty

8 Best Commercial BBQ Smokers on the Market

In this section, we have reviewed 8 of the best commercial BBQ smokers that we have found to help provide you with a variety of features and options for your final purchasing decision.

Review

Smokin-It is a well-known manufacturer of different styles of smokers, and this is one of their most popular electric models. They designed the entire smoker from 18 gauge 201 non-magnetic stainless steel construction, and it comes with four separate removable stainless steel shelves.

These shelves will allow you to pick and choose the amount of meat that you can cook at any given time. Plus, it will allow you to cook different sized meat, as well.

To make this model more convenient, they have added handles on the side of the smoker easier to move around as needed without a lot of hassle.

What Customers are Saying

Most consumers found this model to be the best commercial electric smoker that they could find. They enjoyed the side handles designed to make it easier to move the smoker, but some have expressed a few issues with the provided analog control system that is integrated into the smoker.

Pros

  • Side handles for easy movement
  • Four removable stainless steel shelves
  • Made from 18 gauge 201 non magnetic stainless steel

Cons

  • Minor issues with provided analog control

Review

KBQ has manufactured several exquisite commercial smokers for consumers to enjoy, but they have added several features to this model to help push it over its competitors.

One of the most unique features about this commercial smoker is that it uses real wood for fuel, unlike many other smokers that tend to use other fueling options, which can cause the food an odd taste.

They have constructed this model out of stainless steel, which makes it easier to clean.

Plus, they have added an AutoDraft control box that is designed to help you manage and maintain the temperature of the smoker, which will free you up to deal with other portions of your meal with ease.

What Customers are Saying

Many consumers find that this is the best commercial smoker for restaurants on the market due to its exquisite construction. However, a few consumers have acknowledged that this smoker’s fans can be noisy compared to some of the other models, on the market.

Pros

  • Made from stainless steel
  • Uses real wood for fuel
  • AutoDraft control box for maintaining temperature

Cons

  • Minor noise issues with fans

Review

Dyna-Glo has worked hard to build up their reputation as being one of the best smoker manufacturers in the market, and this model holds up to that reputation.

They designed this model with an extensive charcoal and ash management system that makes cleaning and maintaining things a lot easier before, during, and after the cooking process takes place.

Dyna-Glo created this smoker with a total of 6 cooking grates that you can choose to add or remove depending on the size of the food and amount of the food that you are planning to prepare.

Finally, as an extra touch, they have also included a custom-fit premium cover that will help to keep the smoker clean and safe while it is not being utilized.

What Customers are Saying

Many consumers have expressed their enjoyment of using this smoker model, and they think that it is the best commercial offset smoker available, on the market.

They enjoy the large cooking area with the 6 available cooking grates, but some consumers have found issues with understanding or having an instruction manual arrive with the smoker.

Pros

  • Charcoal and ash management system
  • 6 cooking grates
  • Comes with custom-fit Dyna-Glo premium cover

Cons

  • Issues with instruction manual missing

Review

Weber is one of the most renowned manufacturers of grills and smokers, and this is one of their most popular commercial smokers available on their line.

The smoker is made of sturdy material, and most of the smoker parts are coated with a porcelain enamel, which makes it easier to keep clean during and after every use.

They have added a silicone temperature grommet to make it easier to attend to temperature while cooking. Finally, they have added an easy to remove fuel door that makes it easy to add new wood to the smoker for longer cooking sessions

What Customers are Saying

Many consumers have enjoyed this professional meat smoker, and they especially enjoyed how easy it was to have it cleaned after every use.

However, a few consumers have expressed having minor issues with the packaging of this model upon arrival, but the response from the manufacturer left most of their complaints with a happy ending.

Pros

  • Silicone temperature grommet
  • Porcelain-enameled center, lid, and bowl
  • Easily removed fuel door

Cons

  • Minor issues with packaging

Review

Over the years, Masterbuilt has worked hard to build its reputation as a quality smoker manufacturer, and this is one of their top commercial smoker models.

They have added several features that help to push it over their competitor models. For instance, the smoker has a total of 4 racks, but they have had them coated in chrome, which makes them easier to clean than other models.

This model does require assembly upon arrival, but Masterbuilt has included a well-constructed assembly and operation manual that makes it easy to maintain this commercial smoker model from the very arrival of the packages.

This model also comes with an RF remote that is designed to help monitor and control the temperature of the smoker throughout the entire cooking process.

What Customers are Saying

Many consumers have expressed that this is an excellent commercial vertical smoker, and they enjoy how easy to clean the smoking racks are due to the chrome coat.

However, a few consumers have expressed a few issues when contacting the manufacturer’s customer service concerning this particular commercial smoker model.

Pros

  • 4 chrome-coated smoking racks
  • Easy to understand assembly and operation manual
  • RF remote for monitoring and controlling temperature

Cons

  • Minor customer service response issues

Review

Backwoods Chubby is a well-known manufacturer of charcoal smokers, and this is one of their most popular outdoor models.

The entire cooking chamber is made from stainless steel, which makes it easier to clean and to keep the heat of the smoker stoked with ease. It is also designed to help hold the perfect temperature throughout the entire cooking process.

This commercial smoker also comes with a double-wall reverse flow that is designed to make it a lot easier to manage the temperature control, and unlike many other commercial smokers, this one comes fully assembled,

which makes it the perfect choice for someone that doesn’t have a lot of assembly know-how.

What Customers are Saying

Many consumers that are looking for a larger commercial smoker are pleased with this particular model, due to its sturdy stainless steel construction.

Plus, they enjoy that it comes fully assembled which cuts down on the initial hassle. However, they have found a few issues with the built-in thermometer, but they have stated that finding another thermometer has fixed this issue.

Pros

  • Stainless steel cooking chamber
  • Double wall reverse flow
  • Comes fully assembled

Cons

  • Minor issues with built-in thermometer

Review

Bradley Smoker has a lot of excellent reviews on this commercial smoker model, and they have designed it with a lot of quality features to help set it apart.

This smoker has 6 cooking racks, which makes it acceptable for small or large meals, depending on your preference and needs.

It has an easy to remove ash catcher to help keep things clean throughout the cleaning process, and they have designed it with a fully digital control system.

What Customers are Saying

Many consumers that are looking for a commercial pellet smoker for a restaurant have been immensely pleased with this particular smoker due to the easy to adjust the digital control system.

However, a few consumers have expressed having minor issues with this model’s temperature fluctuating randomly, causing them to keep a close eye on the cooking process.

Pros

  • Comes with 6 cooking racks
  • Easy to remove ash catcher
  • Full digital control

Cons

  • Minor issues with temperature fluctuation

Review

This smoker is designed with a reverse flow feature that makes it a lot easier to maintain and correct temperature. The entire smoker is made from heavy-gauge steel, which makes it easy to clean and maintain.

Finally, it has removable baffles, and you can pick and choose the placement of the smokestack, which will make it easier for placement.

What Customers are Saying

When looking for a commercial wood smoker, many consumers have expressed their happiness with this particular model, and they especially enjoy the heavy-gauge all-steel construction of the smoker.

However, a few of them have experienced some minor shipping issues with this model.

Pros

  • Large firebox chamber with stainless steel fuel basket
  • Heavy-gauge all-steel construction
  • Removable baffles with optional smokestack locations

Cons

  • Minor shipping issues

Factors to Consider When Buying Commercial Grade Smokers

Several factors should be considered before purchasing a commercial-grade smoker, and depending on your needs, some of the factors might be more important than others.

However, you should at least consider the following factors as a whole to ensure you make the right purchasing decision.

Number of Racks:

If you require a commercial smoker, then you need to cook larger amounts of food. Considering the number of racks will allow you to configure the amount of food that you can cook at the same time.

Many smokers can have their racks removed or adjusted you need, but it is better to have more racks than you need than not enough.

Type of Fuel:

Commercial smokers come with a variety of fuel consumption options, but most traditional smoke cookers consider wood to be the only fuel for cooking a quality smoked meal.

Wood does provide the best-smoked taste, but it is possible to find other fuel sourced smokers if you prefer. It all depends on your desires.

Cooking Area:

One of the last factors that you should consider the smoker’s cooking area. Depending on the size of the meals that you plan to create this can vary for your needs.

However, you want to plan for future events that you might encounter. It is better to have a larger cooking area that is not always needed than having a cooking area that is too small.

Gas Smoker and Electric Smoker Comparison

Commercial BBQ Smokers FAQ

Many people have questions about commercial BBQ smokers, and it can be difficult to get the answers they need, especially if they are newer to smoking large quantities of meat. So, here are a few questions answered that you might be wondering.

Does the manufacturer of a commercial smoker matter?

Just like with any product, some manufacturers are better known for their smokers, but that does not mean that there are not newer or less known manufacturers that still create quality products.

The most important thing to look for is if the manufacturer provides some sort of warranty or provides other evidence that they stand behind their smoker models.

When should you consider a commercial smoker over a regular grill or smoker?

Some people believe that commercial smokers are only useful for restaurants, but this is not the case. Commercial smokers can be used by anyone that enjoys smoking large amounts of meat at a time.

However, commercial smokers can be complicated to use and usually are not recommended for amateurs.

Do commercial BBQ smokers require assembly?

When purchasing a commercial smoker, you should expect some degree of assembling to be required. You should check out reviews on products to make sure you will be able to put it together and that it comes with an easy to understand manual.

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Summary

After all, is said and done, we have reviewed some of the best commercial smokers on the market, but the Smokin-It Model #3 Electric Smoker has proven to be the top on our list.

It has a lot of excellent features, and it is constructed from high-quality materials, which makes it perfect for electrically smoking any kind of meat to perfection.

However, we acknowledge that everyone has their own needs and wants for a commercial smoker.

Therefore, it is imperative that you know what you want and be sure to research different models before making a final selection for which commercial smokers will best suit your needs because these smokers are not one-size-fits-all. This is important for you to understand to get the right smoker for you.